November 2010

Two Roman pasta classics collide together in this hybrid, vegetarian, and Korean influenced cacio e pepe & spaghetti alla carbonara

{ 1 comment }

Absolute holiday cocktail must. Hot apple cider, flavored with cinnamon, cloves, all-spice, etc & spiked with Grand Marnier & bourbon

{ 0 comments }

Italian inspired ricotta cheese dip with sage, nutmeg, srirach, sausage & peas

{ 0 comments }

Bacon and bourbon shots

by Eric Borzino on November 10, 2010

Fun and different shot idea. Bacon and bourbon shots.

{ 3 comments }

Pumpkin whoopie pie with cream cheese filling. Creative variations & suggestions for the pumpkin whoopie pie

{ 0 comments }

Recipe for New American meets Asian seasonal dish. Different way to use pumpkin beer & Fall spices. Pumpkin beer braised pork belly on infused butter, sage rice

{ 1 comment }